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Revitalizing the Food in Ballparks

By Taylor Rummel On August - 26 - 2009
How cliché is it to go to a ballpark, and spend a few precious dollars on a “dog” in order to satisfy those developing afternoon taste-buds? It’s a silly phenomenon that has captured the hearts of many Americans; and proceeded to destroy those hearts in the name of good health. You see, Americans are tired of the nonchalant menu-options that ballparks possess. We are looking for heartier, more unique options than that of a kid's menu at Applebees—or other amateur dining venue. Hell, I could look in my trash-can and find healthier options than those of an alleged "snack-bar". So for my 50th article here on Bleacher Report, I am not going to look back, (as so many have), but rather look pathetically at the failed food-choices that ballparks contain; (and what trendy, new food-items we can inject into them). And with that I say: “Let the stimulating of the saliva begin!”

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